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RecipesRhubarb Bread Summer Raspberry Pie Toffee Bars _______________________________________________________________ Soil Recipes These recipes are printed with the kind permission of their originator, Henry Homeyer. His book, Notes From the Garden, is published by University Press of New England and The Vermont Gardener's Companion is published by Morris Book Publishing. Both books are wonderful additions to any gardener's library, new or seasoned. __________________________________________________ _______________________________________________________ Pesto By Happy Griffths, Herbalist at Enfield Shaker Museum Ingredients:
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